This episode is all about the rebirth of Hungarian wine and Knowing Your Own Worth. This country has been first place on the world of wine scene centuries ago, but now is showing up, to show the world what makes Hungary truly special. Being part of the Carpathian basin in central Europe, this land locked country is known for the oldest, sweetest, botrytized wines that are called Tokaji Aszú. The pendulum is swinging and the new generation is here, making new styles of wine and revitalizing almost extinct varieties. Hungary is taking it’s rightful place in the world of wine and just like them, we should too! Knowing your own worth is so important in living a life of wellness and vitality.
The two featured wines in the episode are St. Donat Magma Kékfrankos 2018 and Heumann Trinitás Villányi Franc 2016.
This episode is sponsored by
· Anchor: The easiest way to make a podcast. https://anchor.fm/app
Support this podcast: https://anchor.fm/katherine-shapiro/support