In this episode Kat shares her 2 year journey through the WSET Diploma program while tasting the New York Malmsey from the Rare Wine Company Historic Series. Enjoy! — This episode is sponsored by · Anchor: The easiest way to…
In this episode, I am drinking 2016 Seghesio Barbera d’Alba from Piemonte and discussing the crucial skill of setting boundaries. Setting boundaries with family and friends can make a huge difference in our self care. Cheers! — This episode is…
In this episode we discuss climate, viticulture and winemaking styles of Australian wines! With a mini meditation to ground and find calm. Cheers! — Support this podcast:
In this episode I discuss the iconic Napa Valley; the history, the land, the wines and the producers. With a sprinkle of encouragement to be your true authentic self. To take up space, unapologetically. Cheers! — Support this podcast:
Viticulture, Winemaking and Wine styles of Tuscany. — Support this podcast:
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